Level:
Duration: 1 hour
Language: Inglese
Nine meetings to learn the complete functionalities of our machines for gelato and pastry. A perfect opportunity to get to know Iceteam technology and to learn the functionality of our batch freezers, combo machines, mixers, pasteurisers and much more.
In this episode:
P1&P3 - the counter-top machines for soft gelato, soft ice cream and frozen yogurt. They are equipped with a peristaltic pump, which grants high efficiency and high increase in volume
Fill in the form below to receive the Webinar or write to info@gelateneo.it
In this episode:
P1&P3 - the counter-top machines for soft gelato, soft ice cream and frozen yogurt. They are equipped with a peristaltic pump, which grants high efficiency and high increase in volume
Fill in the form below to receive the Webinar or write to info@gelateneo.it